Our unique menu is a tasty selection of soul food and Southern favorites fused with Korean and Asian ingredients and cooking styles. Come for the spicy pulled pork, then stay for the scrumptious ramen & cheese!
While Memphis Seoul can be found during the spring, summer and fall at many of the New York City area's most popular food festivals, we also offer catering for corporate or personal events.
Our memorably delicious blend of East and West, sweet and savory and hot and cold (often in the same bite) will leave you wanting more. We guarantee it!
Our savory pulled pork with Korean barbecue sauce, kimchi coleslaw and a sesame pickle slice on a slider roll.
Our savory pulled pork with Korean barbecue sauce, kimchi coleslaw and sesame pickles on a buttered and toasted brioche bun.
Our savory pulled pork served bibimbap-style with Korean barbecue sauce, kimchi coleslaw, sesame pickles and a fried egg and a bed of rice.
Our delicious vegan "pulled pork" (a sauced blend of shredded jackfruit, onions and carrots) can be substituted on The Seoul Slider, Seoul Sammy and Seoul Bowl.
Our Asian twist on mac & cheese with imported ramen noodles, a savory blend of cheeses and fiery gochujang, then topped with a drizzle of sambal oelek.
Southern-style creamy coleslaw fused with sliced kimchi and honey.
Persian cucumber slices pickled in a blend of Asian oils, vinegars and seasonings, then topped with sesame seeds.
Our homemade version of this Southern favorite using fresh lemons and strawberries and pure-cane sugar.